Over the long weekend I embraced some cooking up at the Kirsebom cabin where Julie and I made some guac! It is a tasty recipe that is very easy to make.
Easy Guacamole
- 2 whole ripe avocados
- 3/4 c pre-made/bough pico de gallo
- Tabasco Sauce (3-4 shakes)
- Lime Juice
- 1 teaspoon Kosher salt
- Remove shell from avocados and place all insides (all green pieces) inside of a bowl
- Mix in pico de gallo, Tabasco, lime juice, and salt
- Continue to mix until smooth, add Tabasco to taste
- Eat :)
Enjoy!
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| *image credited to google* |
